The OSO (Bear) is a larger style skinning and utility. It can really complete almost any task thrown at it when it comes to meat preparation. It has a fairly deep belly suitable for skinning as well as a long cutting edge and thick spine which is excellent for boning and meat preparation.
Total Length: 235 mm
Blade: 120 x 35 x 4 mm
Handle: Stag horn scale
Made in Spain
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